Living in two cultures isn’t easy. Neither is making a romantic comedy that will appeal to both cultures. But writer/director Alice Wu has done it with Saving Face.
Wilhelmina is first generation Chinese-American. She is single, living on her own, and on her way to becoming an accomplished surgeon in New York City. She’s also a mostly-in-the-closet lesbian. A fact only a few friends know.
Wil is also the daughter and granddaughter of very traditional Chinese immigrants. Her grandfather is a Professor and respected elder in the Chinese community of Flushing, NY. Her long widowed mother is a beautician who lives with and cares for her parents, and is determined to find Wil a husband.
Rather than come out to her family, Wil plays the role of the good daughter, dutifully attending the weekly social mixers at the Chinese social club where her mother introduces her to a variety of appropriate suitors each week.
All seems to be going along well, until the evening Wil’s mother shows up on her door step in tears and with luggage. She has been banished by her father. Turns out Ma is pregnant. And unwed. And 48. She has no intention of naming or marrying the father of her baby. Ma is determined to set up house with Wil and won’t discuss the baby at all.
Then Wil meets Vivian, a beautiful Chinese ballet dancer who pursues Wil openly. They being dating in secret – both because of Wil’s family and because Vivian’s father just happens to be Wil’s boss.
The more entrenched Ma becomes in her apartment the more Wil realizes she has to do something. She has to help her mother find someone to marry, so both her mother and grandfather can save face, and so Wil can get her own life back.



Staff Picks Blog
If Stephen King horror is your kind of horror, then you probably read his short story collection Nightmares & Dreamscapes. If you did, you might want to check out the movie version of Dolan’s Cadillac (one of the stories in N&D). Although be warned – there’s probably a reason this went straight to DVD.
Just because a big name film critic likes or dislikes a movie, it doesn’t mean I will. I usually don’t agree with critics. But in the case of last winter’s 


In 1949 Julia Child was living in France with her husband Paul, a member of the American Foreign Service, and she was bored. Paul and Julia loved to eat, and Julia decided to learn how to cook French Food. She enrolled in the French professionals cooking school “Le Cordon Bleu” and the rest, as they say, is history. Years later, she would tell the story of this time in her life in the biography My Life in France.
In August 2002 Julie Powell decided she needed a project. Something with a deadline to keep herself on track. She decided that she was going to cook her way through Julia Child’s “Mastering the Art of French Cooking” and she was going to do it in exactly 365 days. And she was going to blog about it. The “Julie/Julia Project” was born. (Released in print as Julie and Julia: my year of cooking dangerously.
And then there is Noara Ephron. Screenwriter and Director Nora Ephron. The woman who knows a good thing when she reads it. The woman took Powel’s blog and book and combined them with Child’s memoir to give us the movie Julie & Julia.
Julia Child passed away in August 2004, just two days before her 92 birthday. But thanks to an astounding performance by Meryl Streep, she now lives again. A whole new generation of foodies will learn to appreciate Julia Child. And thanks to Julie Powell and her blog, what it really takes to learn to cook traditional French food when you live in an era of low fat vegan cooking. And thanks to Nora Ephron what it took Julia Child to create a masterpiece like Mastering the Art of French Cooking all those years ago. And write it so well that your average everyday American housewife could follow the recipes successfully.
When I sat down to watch